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Are you looking for some delicious and healthy breakfast ideas to kickstart your day? Well, you’re in luck! We have curated a list of the 5 best healthy breakfast Indian recipes for weight loss that will not only tantalize your taste buds but also help you shed those extra pounds. So, let’s dive right in!

  1. Masala Oats

Masala OatsStarting off with a popular choice among health enthusiasts, masala oats is a nutritious and easy-to-make breakfast dish. It’s packed with fiber, essential nutrients, and is low in calories. To prepare this dish, simply sauté some veggies like onions, tomatoes, and bell peppers in a pan. Add your favorite spices like turmeric, cumin, and coriander powder. Finally, mix in the oats and water, and cook until it reaches a porridge-like consistency. Garnish with fresh coriander leaves and serve hot.

  1. Vegetable Poha

Vegetable PohaPoha, also known as flattened rice, is a popular and light breakfast option in many Indian households. To make a healthy version, start by rinsing the poha in water and then draining it. In a pan, heat some oil and add mustard seeds, curry leaves, and chopped green chilies. Next, add finely diced vegetables like onions, carrots, and peas. Sauté until the vegetables are cooked. Finally, add the soaked poha, salt, turmeric, and a pinch of sugar. Mix well and cook for a few minutes. Garnish with fresh coriander leaves and serve hot.

3. Egg White Omelette Egg White Omelette

Eggs are a great source of protein and can be a perfect addition to your weight loss journey. For a healthier option, opt for an egg white omelette. Simply separate the egg whites from the yolks and beat them until frothy. Heat a non-stick pan and pour the beaten egg whites into it. Add your choice of veggies like spinach, mushrooms, and bell peppers. Cook until the omelette sets and flip it over to cook the other side. Serve with a side of whole wheat toast or a salad for a complete meal.

4. Quinoa Upma Quinoa Upma

If you’re looking for a gluten-free and protein-packed breakfast option, then quinoa upma is the way to go. Start by rinsing the quinoa thoroughly and draining the water. In a pan, heat some oil and add mustard seeds, urad dal, and curry leaves. Once the mustard seeds start crackling, add finely chopped onions, green chilies, and grated ginger. Sauté until the onions turn translucent. Next, add the rinsed quinoa, water, and salt. Cover the pan and let it cook until the quinoa is tender. Garnish with fresh coriander leaves and serve hot.

5. Fruit Parfait Fruit Parfait

If you have a sweet tooth and want a healthy yet delicious breakfast option, then a fruit parfait is just what you need. Layer your favorite fruits like berries, bananas, and sliced apples in a glass. Top it with a layer of Greek yogurt and sprinkle some granola or nuts for added crunch. Repeat the layers and finish off with a drizzle of honey. This breakfast not only looks beautiful but also provides essential vitamins, fiber, and probiotics.

These 5 healthy breakfast Indian recipes are not only nutritious but also incredibly delicious. They provide a perfect blend of flavors while ensuring that you stay on track with your weight loss goals. So, why wait? Try out these recipes and give your mornings a healthy and scrumptious makeover!

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